Universal Unit Converter

How Many Grams in a Cup of Honey?

Updated September 25, 2026

1 US cup of honey

336g

11.9 oz, poured into the cup and leveled

1/2 cup
168 g
1/4 cup
84 g
1 tablespoon
21 g
1 teaspoon
7 g

One cup of honey weighs about 336 grams (12 ounces), roughly 40% more than a cup of water. A single tablespoon weighs about 21 grams, which is why honey is much easier to measure on a scale than with sticky spoons.

Honey converter

Fractions work too, for example 1/3 or 1 1/2.

Cups to grams

US cupsGramsOunces
1/8 cup42 g1.5 oz
1/4 cup84 g3 oz
1/3 cup112 g4 oz
1/2 cup168 g5.9 oz
2/3 cup224 g7.9 oz
3/4 cup252 g8.9 oz
1 cup336 g11.9 oz
1 1/2 cups504 g17.8 oz
2 cups672 g23.7 oz
3 cups1,008 g35.6 oz
4 cups1,344 g47.4 oz

Grams to cups

GramsCups (decimal)With measuring cups and spoons
25 g0.071 tbsp + 1/2 tsp
50 g0.152 tbsp + 1 tsp
100 g0.31/4 cup + 2 1/2 tsp
150 g0.451/3 cup + 1 tbsp + 2 1/2 tsp
200 g0.61/2 cup + 1 tbsp + 1 1/2 tsp
250 g0.742/3 cup + 1 tbsp + 1/2 tsp
300 g0.893/4 cup + 2 tbsp + 1 tsp
400 g1.191 cup + 3 tbsp
500 g1.491 1/3 cups + 2 tbsp + 1 1/2 tsp
1,000 g2.982 3/4 cups + 3 tbsp + 2 tsp

Why honey is so heavy

Honey is mostly sugars dissolved in a small amount of water, which makes it far denser than water: about 1.4 grams per milliliter.

Other syrups are heavy too. Using King Arthur Baking's figures, a cup of maple syrup or corn syrup weighs about 312 g, and a cup of molasses about 340 g.

Tips for measuring honey

Frequently asked questions

Why does honey weigh more than water?

It's mostly dissolved sugars, which makes it about 1.4 times as dense as water. A cup of water weighs about 237 g; a cup of honey about 336 g.

How many grams are in 1/2 cup of honey?

Half a cup of honey weighs about 168 grams (5.9 ounces).

How many cups is 100 grams of honey?

100 g of honey is about 0.3 US cups, which you can measure as 1/4 cup + 2 1/2 tsp.

How many grams are in a tablespoon of honey?

One tablespoon weighs about 21 g, and one teaspoon about 7 g.

More cups-to-grams conversions

See every ingredient side by side in the baking ingredient weight chart, or convert cups, spoons and milliliters with the kitchen unit converter.

Sources and method

The cup weight on this page comes from King Arthur Baking's Ingredient Weight Chart, which lists honey as 1 tablespoon = 3/4 oz = 21 g. All other figures are calculated from that weight using a US customary cup (236.6 mL), 16 tablespoons per cup and 3 teaspoons per tablespoon. Using a 250 mL metric cup? Multiply the grams by about 1.06. Brand, humidity and measuring technique can shift real-world weights by a few percent, so weigh when precision matters.